Steward/Dishwasher

Location: Baltimore
Discipline: Hospitality
Job type: Temporary to Permanent
Salary: $16.00
Published: about 1 month ago
Startdate: 16 April 2024 - 31 May 2024

Our client, a luxury hotel in Baltimore, MD is seeking a Steward / Dishwasher to join the team.In this role, you will be responsible for ensuring the cleanliness of dishes, utensils, and kitchen equipment, supporting our culinary team in delivering exceptional dining experiences to our guests.

Responsibilities:

  • Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized.

  • Sets up dish stations, including dish machines and sinks.

  • Maintains clean / dry floors throughout the shift.

  • Properly washes, stacks, and stores china, glassware, silverware, cookware, and storage containers.

  • Changes water of machines and sinks every two hours, or more often as required by business levels, and properly uses chemical dilutions set by Ecolab.

  • Assists in the timely storing of food deliveries.

  • Maintains trash cans throughout shift and removes full trashcans and boxes at the end of each shift.

  • Maintains the dry storage area and the organization of storage shelves.

  • Follows the posted daily dish cleaning duties.

  • Assists in food prep and any other duties set forth or requested by the chef as needed.

Qualifications / Skills:

  • Customer service

  • Planning and multi-tasking

  • Self-motivated with a high energy level

  • Ability to work efficiently in a fast-paced environment

  • Verbal communication

  • Willingness to work flexible hours, including weekends and evenings